Soy Nuts are made from soy beans that have been soaked, drained, and then roasted. Native to East Asia, the soy bean is a species of legume. Popular in Asian cuisine, mature soy beans make up the well-known Japanese dish edamame, and serve as a base for soy sauce. Soy nuts are often used as a source of protein and fiber in vegetarian and vegan diets.
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Organic whole soy nuts without salt. A tasty way to add protein into your diet, soy nuts make a healthy & yummy snack!
Natural roasted soy pieces without salt. These pieces of soy beans can be used as a great way to add protein to salads, snacks, or baking.
Natural soy meal made from ground dried soy beans.